Darjeeling Tea Garden – Picture Series 12

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Freshly plucked Darjeeling first flush tea leaves (in the year 2012) being taken to the factory for processing in order to tempt tea lovers to buy tea for their cups.

About 20,000 pluckings of such leaves (Two Leaf and a bud) make a kilogram.

The average yield is 400 kilogram to 500 kilogram per hectares.

That explains among other, why Darjeeling tea is so expensive and hence the most sought after teas in the world.

 

Picture Courtesy: Basu Rai

 

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