First Flush Darjeeling Tea 2017 ( Spring Tea)
The dry leaves of the first flush teas of Darjeeling are greenish in color because of the incomplete oxidation which gives it more of an Oolong like characteristics. Each gardens of Darjeeling have a characteristics of its own and varies from year to year apart from the subtle variation got from various batch of teas. The liquor of Darjeeling first flush teas are light in color, unlike the second flush teas of Darjeeling.
Darjeeling Tea Boutique ensures that only the fresh teas from the best tea gardens of the Darjeeling hills are cataloged for its tea lovers, hence in an attempt towards that goal, DTB ensures that all tea lovers would get only fresh teas, that is, Darjeeling first flush teas grown and produced only in the current year.
The Darjeeling first flush teas are best enjoyed without milk.